Classic Crust Pizza
Deliciously delightful, this pepperoni pie on a wicked-classic pizza crust delivers just the right amount of meaty kick.
Get ready to dig into all your favorite meaty pizza toppings! Our classic wicked crust is topped with our signature zesty pizza sauce, gooey 100% real Wisconsin mozzarella cheese, sliced and diced pepperoni, and parmesan cheese. Then, we add just the right amount of our Italian herb seasoning to create the alluring Double Pepperoni pizza. With its perfect kick and irresistible toppings, this pizza is sure to become your favorite guilty pleasure.
To indulge in our mouth-watering Double Pepperoni, just set your oven to a toasty 450° and bake on the center of the rack for a mere 8-12 minutes or until that cheese is a wicked golden brown. Now for the hard part, let it sit for 5 minutes. Then share with your family and friends (or keep it for yourself, no judgment!)
No one can resist our devilishly tantalizing Double Pepperoni pizza! With its hearty toppings, zesty pizza sauce, and ooey-gooey cheese – who wouldn’t love our Double Pepperoni za’?! Grab your wickedly delicious pizza today in the frozen food section at your local grocer.
Nutrition Facts & Ingredients
INGREDIENTS: CRUST [WHEAT FLOUR, WATER, SOYBEAN OIL, PALM OIL, SALT, YEAST, SUGAR, CALCIUM PROPIONATE (PRESERVATIVE), L-CYSTEINE], LOW MOISTURE PART SKIM MOZZARELLA CHEESE [LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES) POWDERED CELLULOSE (TO PREVENT CAKING)], SAUCE [TOMATO PUREE (WATER, TOMATO PASTE), SALT, SUGAR, SPICES, DEHYDRATED GARLIC, CITRIC ACID, DISTILLED VINEGAR], SLICED PEPPERONI [PORK, BEEF, SALT, SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, SODIUM NITRITE (PRESERVATIVE), BHA, BHT, AND CITRIC ACID (TO PROTECT FLAVOR)], DICED PEPPERONI [PORK, BEEF, SALT, CONTAINS 2% OR LESS OF SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, SODIUM NITRITE (PRESERVATIVE), BHA, BHT, AND CITRIC ACID (TO PROTECT FLAVOR), MAY CONTAIN LESS THAN 2% SODIUM ASCORBATE], PARMESAN CHEESE [PARMESAN CHEESE (PASTEURIZED PART-SKIM COW’S MILK, CHEESE CULTURES, SALT, ENZYMES), POWDERED CELLULOSE (TO PREVENT CAKING)], SPICES. CONTAINS: MILK, WHEAT, SOY.
Keep pizza frozen prior to baking.
Preheat oven to 450 degrees.
Do not eat pizza without baking.
Remove from box, wrapper and cardboard tray.
Place in oven directly on center rack and bake for 8 to 12 minutes or until cheese and crust are a golden brown. Check often, ovens may vary.
Let pizza stand 5 minutes before serving.
Cut, serve & enjoy.
Note: An internal temperature of 165° F should be achieved in center of pizza.